Apparently, pretty big. The one on the left is a normal picking cucumber. The one on the right is a cucumber on steroids.
They snuck up on me and grew like gangbusters in the last few days. Today was our first harvest of the summer. Oi kimchee (a Korean cucumber dish) for all!
2 comments:
How do they taste? Were they bitter or sweet?
The first one was bitter. But we're planning on pickling them in a way that takes the bitterness out.
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